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Eastside Bar & Grill
Located in the heritage listed warehouse The Old Rum Store on Chippendale’s buzzing Kensington Street, Eastside Bar & Grill pays homage to the upmarket dining destinations in New York including the famous meatpacking district. The finest cuts of meat have been dry-aged in-house, along with fine cuts of market fish and prepared on the beautiful Parrilla custom built open wood-fire grill. Executive Chef Arnolfo Raimondi delivers an experience for diners along with unique and distinctive flavours. Functions can be catered for in fine style for up to 90 guests.
| Details | |
| Cuisine | American, Bar snacks, Barbecue, Seafood, Steakhouse, Woodfired Cooking. |
| Features | Bar / Wine Bar, Function for 50-100, Historic Building, Private Dining Room, Something Different, Suitable for Functions, Suitable for Groups of 10, Suitable for Corporate functions, Fixed / set price available. |
| License | Fully Licensed (no BYO) |
| Location | The Old Rum Store Level 1/2-10 Kensington Street Chippendale , 2008 , NSW |
| Phone | +61 2 9212 0900 |
How to book and pay
To dine in this restaurant, please book by phoning the restaurant directly. Purchase a dining card from below and present the card information at the conclusion of your meal.
